WHICH STATE IS KNOWN AS THE RICE BOWL OF INDIA?
Punjab and Haryana is the major states of India for the production of rice. Haryana has counted as the largest producer of basmati rice and its various varieties also. The Haryana is known as the Rice Bowl of India. Many different districts are present in Haryana, like Yamunanagar, Jind, Rohtak, Sirsa, Panipat, Jhajjar, Karnal, etc. But Karnal is called the Rice Bowl of Haryana.
Karnal is the highest rice-producing district in Haryana that supplies more than 55% of basmati rice exported from India. This district produces basmati rice which is majorly supplies to the Middle East and Gulf countries. More than 150 basmati rice millers and manufacturers are present in this district to export the rice. Numerous rice mills are highly built with the latest machinery to supply over many countries.
Indian Basmati rice is highly demanded all over the world or in every kitchen. The basmati rice has an authentic taste which makes every recipe aromatic. Different forms of paddy of basmati rice have been processed, i.e., Raw, Steam, Sella, and Golden Sella.
Basmati rice has much quality, which makes it unique among all the rice varieties. The rice range of basmati rice is:
Ø Traditional Basmati Rice
Ø 1121 Basmati Rice
Ø 1401 Basmati Rice
Ø 1509 Basmati Rice
Ø Sugandha Basmati Rice
These all are the various variety of basmati rice which is cultivated in the Himalayan foothills. Basmati rice is known as the Queen of Fragrance which is majorly cultivated in Haryana. The rice mill in Karnal has processed this rice under the expert supervisor and maintains the supreme quality.
Various features make basmati rice unique and favorable for every cuisine. It has authentic taste and fragrance. The basmati rice has an aromatic flavor to enhance the taste bud of the eaters. With the nutritional values, the basmati rice is easy to digest and rich in fiber to make it authentic recipes.
The Karnal is the Rice Bowl City of India serves the world’s supreme rice grain quality. The Karnal also produces the paddy of non-basmati rice, which is supplied in the African Regions. Nigeria, Libya, Kenya, Ghana, Benin, Angola, Tanzania, and Somalia because of its cheap prices and premium quality.
The reason behind rice cultivation is the fertile land and nourished atmosphere available on the land of Karnal district. Either basmati rice or non-basmati rice are grown in the state of Haryana and supply over many countries to fulfill the taste and needs of the clients.
The Rice yield per acre in Haryana of non-basmati and basmati rice paddy is 25 to 30 quintals per acre. This rice grain are purely refine and cultivated without any harmful pesticide. The rice has grown and supply under various quality standards.
